Description
Beloved for centuries, cider is an alcoholic beverage made from fermented apples. It’s usually made from an array of apple varieties, and can vary in flavor depending on the apples used. Cders are known to be tart and slightly sweet, but over time breweres have created sweeter options, and even introduced rosés. They may have a slightly dry taste and can be either still (non-carbonated) or sparkling (carbonated). Cider is typically served cold, but is also be served warm and mulled during the colder months. It is a popular drink in the United Kingdom, Ireland, and North America, but is gaining in popularity in many other parts of the world as well
